Fans of ‘Chick-Fil-A’ have just found out about a sauce shortage. Now people are wondering how they can get their hands on a Chick-Fil-A sauce recipe to make it themselves.

American fast-food chain Chick-Fil-A has been around since 1946. The company was founded by Samuel Truett Cathy in Georgia, USA and has been a family favourite of many an American for decades.

The company is said to be facing a current sauce shortage and everyone is losing their minds over it. Fear not, we can spill all the beans and…well…sauce.

What is the Chick-fil-A sauce recipe?

What is happening to Chick-fil-A’s sauce?

Earlier today, the fast-food chain reportedly sent out an email to its customers to say they are facing a “shortage of select items“, which include the beloved sauce. The new rule of one dipper sauce per ordered item is being issued nationwide in the US to hundreds of Chick-fil-A’s restaurants.

Some say the issue is a result of the current pandemic while others are blaming the Biden administration. Either way, save your money and your tears. We have a recipe that just might get you through your sauce absent day!

Chick-fil-A sauce recipe revealed

  • The Chick-fil-A sauce recipe consists of Honey Mustard, Barbecue and Ranch Sauces.

Straight from Chick-fil-A‘s official Twitter account in 2012, they say what their recipe has (minus the measurement’s) but of course measurements and the rest of the ingredients are pretty important, so here is an alternative recipe for fans to use:

This recipe is by Sabrina Snyder, a chef who first posted it on the food site Dinner then Dessert, she altered an existing recipe, which so far has been highly rated sitting at 4.9/5 Stars on the website.

  • 1/4 cup honey
  • 2 tablespoons yellow mustard
  • 1/4 cup barbecue sauce I use Sweet Baby Ray’s
  • 1 tablespoon lemon juice
  • 1 tablespoon dijon mustard
  • 1/2 cup mayonnaise

To make this she mixes it all up and lets the mixture sit in the fridge until cold. So, fans can bank that for a rainy sauce-less day! Please note: The above recipe belongs to the aforementioned author and chef.

Where did Chick-fil-A sauce originate from?

The original recipe was made up by a Chick-fil-A employee in the early ’80s named Hugh Fleming, who is now retired. Fleming whipped up a recipe he knew with honey mustard after employees requested a sauce. He made a recipe he knew and employees enjoyed it.

However, according to Reader’s Digest, the concoction wasn’t the sauce everyone knows and loves until an employee accidentally dropped barbecue sauce into it, which is what gave it that special blend that fans can’t get enough of. Following this, the sauce was used with a commercial mixer and made by the gallon-full.