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Your Selfie, Toasted

Selfie Toast

The selfie toaster: you put in a slice of bread. And like any toaster, it gives you toast — but when your toast pops up, you will see burned into one side your selfie.

Simply Fish, Camden

Simply Fish

"Fish, fish, the family dish!" went the catchphrase for New Zealand’s 1970s television ad. Clearly in those pre-sustainability days, the NZ government felt the need to actively market fish as an alternative to the meat diet of your typical kiwi.

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The Laughing Gravy Table

The Laughing Gravy

When you first set out to be a bar reviewer you envisage that your evenings will be spent at the West End’s finest establishments, quaffing champagne with celebrities whom you regale with Oscar Wilde-like witticisms and anecdotes.

European Food

European Food Guide

From the well known French crepe to the lesser known Ukrainian cherry dumpling, take a tour of Europe’s finest food offerings.

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Custard Tart

How to make the perfect custard tart

Not to be confused with the Portuguese or French versions, this silky dessert in a crisp crust is a British classic. But should the pastry be enriched with sugar – and should your custard be made with cream or milk?